Chocolate Mug Cake (KETO, LCHF, Low Carb, Gluten free, FIT) — illustrative photo
Summer Berry - Vegan and Gluten Free Cake — illustrative photo
Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo

The Bakeshop

Your guide to this gluten-free bakery on 123 Main St, Freeport — hours, map, menu and directions.

Gluten-free bakery Hours listed
Get directions (207) 869-5680 See the menu

Opening hours

 
Eastern Time

Checking hours…

Monday8 AM – 4 PM
Tuesday8 AM – 4 PM
Wednesday8 AM – 4 PM
Thursday8 AM – 4 PM
Friday8 AM – 4 PM
Saturday8 AM – 4 PM
Sunday8 AM – 4 PM

56 hours a week across 7 days. Holiday hours may differ.

Tap for directions

123 Main St, Freeport, ME 04032

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Address123 Main St, Freeport, ME 04032
Phone(207) 869-5680
StyleGluten-free bakery
CountyCumberland County
Time zoneEastern Time
Wheelchair accessYes

About The Bakeshop

Set at 123 Main St (04032), The Bakeshop is a gluten-free bakery close to the center of Freeport.

Our Freeport directory counts 3 bakeries in total, which works out to one bakery per 2,959 residents. The closest neighbour on our map is Wicked Whoopies, less than 0.1 mi away.

The listed hours start at 8 AM and run as late as 4 PM, for about 56 hours across 7 days a week. It keeps weekend hours on both Saturday and Sunday.

The listing mentions outdoor seating. Wheelchair users should find step-free access. Gluten-free options are noted on the listing.

Services and amenities

Outdoor seating Gluten-free options

What to order

Typical items at a gluten-free bakery like this one — the bakery's own selection may differ.

Full menu

Breads

  • Seeded Multigrain LoafHearty loaf of sorghum, millet and buckwheat flours with sunflower, flax and pumpkin seeds for a nutty crunch.
  • Gluten-Free SourdoughTangy round leavened with a brown rice starter, featuring a crackly crust and moist, slightly chewy interior.
  • Dinner RollsSoft, golden pull-apart rolls made with a gluten-free flour blend, brushed with butter after baking.
  • Pão de QueijoBrazilian cheese bread puffs made with tapioca starch, crisp outside and stretchy, cheesy and airy inside.

Muffins & Breakfast

  • Cinnamon RollSoft, spiraled roll with a brown sugar-cinnamon filling and cream cheese icing, made with a gluten-free yeasted dough.
  • Banana Nut BreadMoist loaf of ripe bananas and toasted walnuts baked with oat flour from certified gluten-free oats.
  • Lemon Blueberry SconeButtery, crumbly scone made with a sorghum and rice flour blend, lemon zest and blueberries, finished with a light citrus glaze.
  • Pumpkin BreadSpiced pumpkin loaf with cinnamon, nutmeg and clove, dense and moist, especially popular in fall.

Cookies & Brownies

  • Coconut MacaroonsGolden mounds of shredded coconut and egg white, crisp-edged and chewy, sometimes dipped in chocolate.
  • Peanut Butter BlossomSoft peanut butter cookie rolled in sugar and topped with a chocolate kiss pressed in after baking.
  • Lemon BarShortbread base made with rice flour beneath a tart, silky lemon curd layer, dusted with powdered sugar.
  • Chocolate Chip CookieChewy cookie made with a gluten-free flour blend and brown butter, studded with chunks of semisweet chocolate.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Chocolate Mug Cake (KETO, LCHF, Low Carb, Gluten free, FIT) — illustrative photo
Illustrative photo
Summer Berry - Vegan and Gluten Free Cake — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about The Bakeshop

What are The Bakeshop's hours?
The Bakeshop's listed hours are Mon–Sun: 8 AM – 4 PM. Holiday hours can differ.
Is The Bakeshop open on Sunday?
Yes. On Sundays it is open 8 AM – 4 PM.
What time does The Bakeshop open in the morning?
The earliest listed opening time is 8 AM on Monday.
Where is The Bakeshop located?
The Bakeshop is at 123 Main St, Freeport, ME 04032. Tap the map on this page to open turn-by-turn directions.
What is the phone number for The Bakeshop?
The listed phone number is (207) 869-5680.
What should I order at The Bakeshop?
As a gluten-free bakery, typical picks include Seeded Multigrain Loaf, Gluten-Free Sourdough, Cinnamon Roll, and Banana Nut Bread. See the full menu page for more.
What other bakeries are near The Bakeshop?
Nearby options include Wicked Whoopies (less than 0.1 mi), When Pigs Fly Bakery (0.3 mi), and Maple's Bakery (5.1 mi).

Bakeries near The Bakeshop

Wicked Whoopies
Wicked Whoopies100 Main St, Freeport
less than 0.1 mi awayBakery
When Pigs Fly Bakery
When Pigs Fly Bakery21 Main St, Freeport
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Maple's Bakery
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5.1 mi awayBakery
Rocky Coast Cheesecake LLC
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5.8 mi awayCake shop
Mister Bagel
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6.1 mi awayBagel shop
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ice it! Bakery - Yarmouth
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6.3 mi awayCupcake shop
European Bakery
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9.9 mi awayPolish & Eastern European bakery
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